A pioneer farmer and landholder of note, Thomas Goss, his wife Mary and their children arrived in South Australia from Devonshire in 1849. After success in the Victorian gold fields he acquired sections of farming land between McLaren Vale and Willunga which are now home to some of the region’s leading vineyards.
In time, descendants of Thomas Goss ventured into the neighbouring Adelaide Hills, the very cool climate premium region from which fruit for this fresh, clean and beautifully balanced Chardonnay is sourced. Due to the optimal ripening periods during February and March, Vintage 2016 has delivered exceptional quality and balance.
This wine displays rockmelon and freshly cut stone fruits, beautifully balanced with a creamy texture and subtle oak spice.